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Natures Plus

Source of Life Gold Liquid

£15.45
Product Size:
8oz
30oz
If you are visiting our stores to buy this product, we suggest that you call or email to check stock availability before you visit. Manchester 0161 518 1334 Bramhall 0161 439 9856.
Source of Life GOLD is the ultimate multi-vitamin supplement with concentrated whole foods. With revolutionary new all-natural ingredients and more energizing, antioxidant, and anti-aging power than ever before. With an irresistibly delicious tropical fruit flavour. Source of Life GOLD delivers energizing, health-enhancing phytonutrient benefits from more than 120 whole food concentrates and extracts of the worlds greatest green, red, blue, yellow and white fruits and vegetables

Nutrition Information

1 capful provides: Vitamin A (2800 IU) (retinyl palmitate, beta carotene), Vitamin D (as cholecalciferol from lichen) 25 μg (1000 IU), Vitamin E (d-alpha tocopheryl) 124mg (200 IU), Vitamin K (as menaquinone-7) 100 μg, Vitamin C (ascorbic acid, ascorbyl palmitate) 500mg, Thiamin (vitamin B1) 26 mg, Riboflavin (vitamin B2) 26 mg, Niacin (as niacinamide) 20 mg, Vitamin B6 (as pyridoxine HCl) 10 mg, Folic acid (as calcium L-methylfolate) 425 μg, Vitamin B12 (as methylcobalamin) 1000 μg, Biotin 100 μg, Pantothenic acid (calcium pantothenate) 62 mg, Zinc (as gluconate) 7.5 mg, Manganese (as gluconate) 2 mg, Selenium (as selenomethionine) 25 μg, Chromium (as picolinate), 20 μg, Iodine (as potassium iodide) 150 μg, Inositol 30 mg, Choline (as bitartrate) 13 mg Multi-Colour Whole Food Blend†† (Celery) 1505 mg, Gold Standard Whole Food Complex (70 mg) – Pineapple fruit (57 mg): acerola (Malpighia glabra) fruit (10 mg), guava (Psidium guajava) (1 mg), holy basil (Ocimum tenuiflorum) (1 mg), lemon (1 mg), (supplying 1.5 mg vitamin C, 66 μg thiamin, 60 μg riboflavin, 102 μg niacin, 66 μg vitamin B6, 2.1 μg folic acid, 114 μg pantothenic acid) Green Whole Food Blend (300 mg) – Rice protein (103 mg),chlorophyll (100 mg), Korean ginseng (50 mg), fructooligosaccharides (FOS) (35.7 mg), spirulina (2 mg), cabbage (1 mg), parsley (1 mg), broccoli (1 mg), spinach (1 mg), Chinese green tea leaf (decaffeinated) (1 mg), turmeric (1 mg), green coffee bean (1 mg), chlorella (1 mg), cucumber (928 μg), olive (100 μg), juniper berry (100 μg), rice bran (46 μg), pea (34 μg), celery seed (23 μg), papaya (23 μg), thyme (23 μg), green pepper (23 μg) White Whole Food Blend (120 mg) – Banana (75 mg), polyphenol-rich apple (30 mg), konjac root fibre (1 mg), acacia (1 mg), date (1 mg), potato (1 mg), white tea (1 mg), Phaseolus vulgaris bean (1 mg), artichoke (1 mg), parsnip (1 mg), turnip (1 mg), cauliflower (1 mg), chicory (1 mg), garlic (1 mg), onion (1 mg), lemon (1 mg), bamboo (Bambusa vulgaris stem) (708 μg), sage (100 μg), horseradish (100 μg), ginger (23 μg), citrus pectin (23 μg), shiitake mushroom (23 μg), quinoa (23 μg) Yellow Whole Food Blend (115 mg) – Carrot (50 mg), pineapple (46 mg), tangerine (6 mg), sunflower seed (2 mg), mango (1 mg), grapefruit (1 mg), apple cider vinegar (1 mg), pear (1 mg), pumpkin fruit (1 mg), dandelion root (1 mg), kiwi (1 mg), pumpkin seed (1 mg), marigold flower (1 mg), cinnamon (1 mg), guava (200 μg), oregano leaf (100 μg), fennel seed (100 μg), annatto seed (100 μg), clove (100 μg), hops (100 μg), rosemary (100 μg), lemongrass (100 μg) watercress (100 μg) Blue Whole Food Blend (55 mg) – Agave (35 mg), açai (4 mg), black currant (1 mg), blueberry (1 mg), blackberry (1 mg), elderberry (1 mg), plum (1 mg), cherry (1 mg), purple fig (1 mg), passion fruit (1 mg), kale (1 mg), acerola (1 mg), beet (1 mg), hibiscus (1 mg), pomegranate (1 mg), wolfberry (goji) (1 mg), carob (1 mg), prune (954 μg), lingonberry (23 μg), grapeseed extract (23 μg) Red Whole Food Blend (845 mg) – Red raspberry (825 mg), apricot (6 mg), mangosteen (1 mg), apple (1 mg), cranberry (1 mg), orange (1 mg), peach (1 mg), gooseberry (1 mg), strawberry (1 mg), tomato (1 mg), lycopene (1 mg), red grape (1 mg), red wine grape (1 mg), bilberry (1 mg), purple carrot (1 mg), watermelon (754 μg), nopal cactus (100 μg), fenugreek (100 μg), black raspberry (23 μg), cayenne pepper (23 μg) Spirulina, Whole Food PhytoAlgae & 600 mg† Mushroom Blend: Spirulina (Hawaiian Spirulina platensis) (590 mg), Mushrooms: Wood ear(Auricularia auricula) (1 mg), plant fungus (Bionectria ochroleuca (1 mg), maitake (Grifola frondosa) (1 mg), shiitake (Lentinula edodes) (1 mg), oyster mushroom (Pleurotus ostreatus) (1 mg), lion’s mane (Hericium erinaceus) (1 mg), fucaceae (Ascophyllum nodosum)(670 μg), laminaria brown algae (Laminaria digitata)(670 μg), Irish moss (Chondrus crispus) (670 μg), red seaweed (Lithothamnium calcareum) (670 μg), dulse (Palmaria palmata) (660 μg), chlorella (Chlorella vulgaris) (broken cell) (100 μg), bladderwrack (Fucus vesiculosus) (100 μg), hijiki (Sargassum fusiforme) (100 μg), wakame (Alaria esculenta) (100 μg), nori (Porphyra yezoensis) (100 μg), Icelandic kelp (100 μg); kombu (Laminaria setchellii ) (60 μg) Amino Acids – 18 essential and non-essential amino ..484 mg† acids from sprouted brown rice protein, spirulina and whole food phytoalgae (supplying alanine [31.72 mg], arginine [37.04 mg], aspartic [49.87 mg], cysteine [14.53 mg], glutamic [75.09 mg], glycine [22.68 mg], histidine [12.15 mg], isoleucine [27.89 mg], leucine [42.57 mg], lysine [21.66 mg], methionine [10.72 mg], phenylalanine [23.17mg], proline [18.46 mg], serine [22.68 mg], threonine [20.05 mg], tryptophan [6.2 mg], tyrosine [19.15 mg], valine [28.76 mg]) Bioflavonoid Whole Food Blend – (from Citrus spp.) 60 mg† supplying flavanones (30 mg), flavanols, flavones Ginseng Root (Korean) (naturally providing 50 mg† ginsenosides R [a through h] and F) Enzyme-Rich Whole Food Blend – Pineapple 25.3 mg† (10 mg), papaya (10 mg), beet juice (5 mg), turmeric (100 μg), parsley (100 μg), ginger (100 μg) Resveratrol-Rich Whole Foods – (supplying [2.3 mg]... 25 mg† resveratrol) (from 20 mg red wine grape [alcohol-free] [Vitis vinifera fruit]; 3 mg Polygonum cuspidatum root; 2 mg grape seed [Vitis vinifera]) Whole Food Dietary Fibre Complex – FOS (fructooligo-.. 25 mg† saccharides) (12 mg), apple pectin (5 mg), soluble vegetable oligosaccharides (5 mg), modified citrus pectin (3 mg) Whole Food Omega Fatty Acid Blend (supplying 25 mg† 13 mg of Omega-3, Omega-9, and other healthful fatty acids) (from spirulina [19 mg], sunflower seed [4 mg], black currant [1 mg], borage [1 mg]) Coenzyme Q10 10 mg† Carotenoids (including lutein [active carotenoid 5.5 mg† from marigold flower] [3 mg], lycopene [2.5 mg])

Ingredients

Purified water, Natural Sweet Tropical Flavour Complex (mango, pineapple, fructose, fruit juice concentrate, agave nectar, fructooligosaccharides), Multi-Colour Whole Food Blend†† (Celery) (Pineapple fruit, acerola fruit, guava, holy basil, lemon, Rice protein, chlorophyll, Korean ginseng, fructooligosaccharides, spirulina, cabbage, parsley, broccoli, spinach, Chinese green tea leaf [decaffeinated], turmeric, green coffee bean, chlorella, cucumber, olive, juniper berry, rice bran, pea, celery seed, papaya, thyme, green pepper, banana, polyphenol rich apple, konjac root fibre, acacia, date, potato, white tea, Phaseolus vulgaris bean, artichoke, parsnip, turnip, cauliflower, chicory, garlic, onion, lemon, bamboo [Bambusa vulgaris stem], sage, horseradish, ginger, citrus pectin, shiitake mushroom, quinoa, carrot, pineapple, tangerine, sunflower seed, mango, grapefruit, apple cider vinegar, pear, pumpkin fruit, dandelion root, kiwi, pumpkin seed, marigoldflower, cinnamon, guava, oregano leaf, fennel seed, annatto seed, clove, hops, rosemary, lemongrass watercress, agave, acai, black currant, blueberry, blackberry, elderberry, plum, cherry, purple fig, passionfruit, kale, acerola, beet, hibiscus, pomegranate, wolfberry [goji], carob, prune, lingonberry, grape seed extract, red raspberry, apricot, mangosteen, apple, cranberry, orange, peach, gooseberry, strawberry, tomato, lycopene, red grape, red wine grape, bilberry, purple carrot, watermelon, nopal cactus, fenugreek, black raspberry, cayenne pepper), vitamin C, flavour enhancer (citric acid); Spirulina, Whole Food PhytoAlgae & Mushroom Blend (spirulina, wood ear, plant fungus, maitake, shiitake, oyster mushroom, lion’s mane, fucaceae, laminaria brown algae, Irish moss, red seaweed, dulse, chlorella, bladderwrack, hijiki, wakame, nori, Icelandic kelp, kombu), humectant (vegetable glycerol) (E422), calcium citrate (supplying 50 mg calcium), magnesium citrate (supplying 25 mg magnesium), potassium citrate (supplying 50 mg potassium), d-alpha tocopheryl acetate, calcium pantothenate, natural colour (E141), zinc gluconate, Bioflavonoid Whole Food Blend, Korean ginseng root, thickener (non-GMO xanthan gum), Enzyme-Rich Whole Food Blend (pineapple, papaya, beet juice, turmeric, parsley, ginger), Resveratrol-Rich Whole Foods (red wine grape, Polygonum cuspidatum root, grape seed), niacinamide, Whole Food Dietary Fibre Complex (fructooligosaccharides, apple pectin, soluble vegetable oligosaccharides, modified citrus pectin), pyridoxine HCl, thiamin mononitrate, inositol, choline bitartrate, lutein, preservatives (sodium benzoate and potassium sorbate), Whole Food Omega Fatty Acid Blend (spirulina, sunflower seed, black currant, borage), riboflavin, lycopene, Dunaliella salina, manganese gluconate, vitamin K2 (menaquinone-7), vitamin D3 (cholecalciferol), vitamin A palmitate, coenzyme Q10, selenomethionine, vitamin B12 (methylcobalamin), ascorbyl palmitate, calcium L-methylfolate, potassium iodide, chromium picolinate, biotin, beta carotene (from Blakeslea trispora).

How to Use/Dosage

2 Tablespoons or 1 capful (1 fl. oz.) daily