Natures Plus Collagen Peptides provides all 6 major collagen types. This high-quality blend is sourced from grass-fed beef, wild-caught cod, free-range chicken and eggshell membranes, and hydrolysed for maximum absorption. It also contains collagen-digesting enzymes from papaya to further promote optimal bioavailability. Collagen is the most abundant protein in the body and is a key component of hair, skin, nails, joints, gut health and much more. This additive-free, flavourless powder quickly dissolves in water and can be added to hot or cold food and drinks.
At a glance...
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Best for: Skin support, bones and joints, connective tissue, hair and nails, healthy ageing.
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Key Nutrient: Collagen peptides.
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Format: Powder.
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Usage: Daily, and time of day.
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Recommended for: People wanting an easily-absorbed, comprehensive collagen powder to add to food or drinks.
Key Facts
Nutritional Information
Per 10g: Hydrolysed grass-fed Beef Collagen, Fish Collagen, Chicken Collagen and Eggshell Membrane Collagen (includes Types I, ll, lll, IV, V, X) 20g, Collagen Digesting Protease Enzyme (from Papaya [Carica papaya]) 0.5mg.
Ingredients
Hydrolysed grass-fed Beef Collagen, Fish Collagen, Chicken Collagen, Egg Shell Membrane Collagen (Includes Types I, ll, lll, IV, V, X), Protease (from Papaya [Carica papaya]).
How to Use
Add 1 or 2 level scoops (10g-20g) to 237ml of liquid or into food..
FAQs
What is collagen good for?
Collagen is commonly used for hair, skin and nails, joints and bones, connective tissue, gut health and healthy ageing support.
Can I mix it into hot drinks?
Yes, the formula is heat stable.
Is it vegetarian or vegan?
No, collagen peptides are typically animal-derived.
More support?
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