Milled Flaxseed With Bio Cultures And Vitamin D

A powerful combination of flaxseed with bio cultures and Vitamin D. Flaxseed is a rich source of ALA (alpha linolenic acid). This is an essential fatty acid that has widespread health benefits, including helping us to maintain normal blood cholesterol levels. Linwoods unique strain of live culture, Bacillus coagulans (Ganeden BC30), promotes digestive health and Vitamin D supports immunity and helps the body absorb calcium for the maintainence of normal bones and teeth.

Nutritional Information

Per 20g: Energy kJ 352kJ (Energy kcal 85kcal), Fat 7g (Saturates 0.6g, Monounsaturates 1.2g, Polyunsaturates 5g), Carbohydrates 1.2g (Sugars 0.4g, Fibre 6g), Protein 4g, Salt 0.01g, Vitamin D3 5?g, Iron 1mg, Magnesium 76mg, Omega 3 4g, Zinc 0.7mg.

Ingredients

99.8% Flaxseed. Culture: Bacillus coagulans GBI-30 6086 (3.3 Billion (3.3 x 10?) cfus’s per 100g) (contains soya), vitamin D3.

How to Use

Simply add 20 grams (2 dessert spoonfuls) to your favourite dish each day.