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Terra Nova

Digestive Enzymes With Microflora

£19.08
Product Size:
50 Vegetarian Capsules
100 Vegetarian Capsules

Usually dispatched within 24hrs
Free delivery over £35 I £3.95 under £35 for UK delivery
Free click and collect from our store in Greater Manchester
Digestive Enzymes with Microflora and MAGNIFOOD blend including Fennel, Ginger, Burdock, Cardamom & Artichoke. MAGNIFOOD is a holistic innovation developed by Terranova which utilises whole, unadulterated, phyto-rich foods and botanicals, many of which are fresh freeze-dried. Each MAGNIFOOD ingredient has been carefully chosen to fulfil one or more functions including enhancing the bioavailability, utilisation and/or function of the product’s other ingredients, providing synergistic enzymes and co-factors which support the product’s micronutrient content, increasing the product’s overall nutritional activity, protecting the ingredients from oxidative damage and enhancing the product’s stability or supporting the product’s functions/applications. Research shows that fresh freeze-drying of plants is typically superior to other drying methods in retaining potency and preserving the plant’s original biochemical complexity. Fresh freeze-drying also offers high solubility (assisting absorption) and greater shelf stability.
Nutritional Information
Per Capsule: Magnifood Complex 275mg providing: Fennel Seed (Foeniculum vulgare) 75mg, Ginger Rhizome/Root (Zingiber officinale) 50mg, Burdock Root [Arctium lappa) 50mg, Stabilized Rice Bran 50mg, Cardamom Pod (Elettaria cardamomum) 25mg, Artichoke Leaf (Cynara scolymus) 25mg. Vegetarian Capsule Shell (Hydroxypropyl methylcellulose) 95mg. Digestive Enzyme Complex 80mg providing: Protease (A. oryzae) 14,690 HUT – 27.6mg, Amylase (A. oryzae) 2,545 DU – 16.9mg, Lactase (A. oryzae) 727 ALU – 7.3mg, Glucoamylase (A. niger) 6.5 AGU – 7.3mg, Alpha Galactosidase (A. niger) 109 GalU – 7.3mg, Protease (A. niger) 36 SAPU – 6.8mg, Invertase (S. cerevisiae) 291 SU – 3.3mg, Lipase (C. rugosa) 349 FIP – 1.9mg, Glucoamylase (R. oryzae) 0.72 AGU – 1.1mg, Lipase (A. niger) 7.27 FIP – 0.15mg, Lipase (R. oryzae) 7.27 FIP – 0.15mg. FOS (fructo-oligosaccharides) 35mg, Larch Tree Arabinogalactan (Larix Occidentalis) 25mg. Microflora Complex 13mg providing: Lactobacillus plantarum (Rosell-1012)333 million CFU*, Lactobacillus casei (Rosell-215) 267 million CFU*, Lactobacillus rhamnosus (Rosell-11) 233 million CFU*, Lactobacillus acidophilus/helveticus (Rosell-52) 167 million CFU*, Bifidobacterium lactis (CHR Hansen BB-12) 167 million CFU*. All above strains are of non-dairy origin (from soya). *Colony Forming Units - potency at time of manufacture.
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